Blog
Street Food 101 – January 28th OR January 29th
Please join us on Saturday January 28th or January 29th at 10am for an in-
depth workshop on street food entrepreneurship in metro
Atlanta.
The class will take place at Strongbox West – 1736 Defoor Place, Atlanta, GA 30318. Only 45 seats available – registration cost is $150. Sign up now while we still have room.
Yoli’s Street Food
Yolis Street Food is a mobile restaurant that comes from a Latin family (South America). Yoli’s Street Food is inspired by our grandmother named Yoli. We want everyone to taste our unique and traditional recipes. Yolis Street Food will mix our traditional Latin food with American food, to make unique and delicious flavors, which everyone will enjoy. We are using the best meat, pork, ham, cheese, and chicken. We will also incorporate tropical juices such as mango, pineapple, cantaloupe, and many more. Our delicious traditional pastries will be made with fresh ingredients.
Dottie’s Tasty Wraps
We are looking forward to sharing more info about Dottie’s Tasty Wraps as soon as it becomes available.
Pressed for Time Paninis
The Food Movement is bringing you our second truck. Pressed for Time, The Panini Truck. We will continue to use a many local products as possible and bring the freshest food possible to the streets of Atlanta!
Nana G’s
I am 100 years old and my grandson “Guy Hollcroft” loves my Chicken and Waffles. So, he told me he was going to share my recipes with America…
Share It
We are campaigning for safe, affordable, and legal access to street food in Atlanta, GA and the surrounding metro area.