Archive for April 2010
Yumbii is a collaboration between Carson Young and Chef Tomas Lee (a ‘Buckhead Life’ alum). They are serving up Atlanta’s first mobile Korean BBQ tacos, quesadillas, burritos, hot dogs, and sliders.
Artichoke Bliss is the design of Michael Jaspers and Hayley Richardson, two young Atlantans who thought it might be awesome to actually be able to get a decent meal on the street.
A delicious mix of tex-mex, Southern and bayou specialties. Chicken & green chile quesadillas, fish tacos and etouffée are all crowd favorites.